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Orange & Mint Chai

US$7.00
SKU:
CVI 103
Quantity:

Product Description

Ingredients


Black tea CTC, perppermint and orange peels.


Allergens
 

NONE


Caffeine levels

caffeine-levels-robust.jpg

Steeping Guidelines

Water Temperature: 212 °F  or 100 °C
Steeping time: 5 minutes
Suggested serving size: 1- 2 teaspoon/250ml or 8oz

or 

 

1. Take a pot bring fresh cold water to a boil.
2. For each cup of Chai, add 1-2 heaping teaspoons of Chai leaves to   the boiled water. Bring the water back to a boil and add milk, keeping the ratio of milk to water the same.
3. Boil the water, milk and chai for 3 minutes. If not strong enough, let it steep for an additional 2-3 minutes. -Add sweetener to create an exquisite taste experience that is delightfully unique to chai.
4. Strain and Serve.

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