As soon as the package is opened, the lovely scent of sun-ripened apricots and juicy peaches permeates the room. Hibiscus and marigold flowers infusion produces a colourful and visually beautiful tea, from deep red to golden yellow. The aromas and flavours of luscious apricot and peach will greet you with every sip. Apple chunks, raisins, mango pieces, and pineapple pieces all contribute to the blend's overall fruity flavour by strengthening its sweetness and tang. These thoughtfully curated components compose a symphony of taste on your tongue.
Elderberries' natural acidity helps to counteract the drink's natural sweetness and provide dimension. Meanwhile, the delicate zing of lemon peels refreshes and enhances the tea's natural fruitiness.With its versatility as a hot or cold beverage, apricot peach tea is a treat any time of year. Indulge in a hot cup during the colder months to feel the soothing warmth, or enjoy it chilled on a hot day. This tea, in whichever form you choose to consume it, will inundate your senses with an explosion of strong fruity sweetness.
Hibiscus, apple pieces, raisins, mango pieces, elderberries, pineapple pieces, lemon peels, marigold flowers and natural flavours.
Water Temperature: 212 °F or 100 °C
Steeping time: 5 minutes
Suggested serving size: 1- 2 teaspoon/250ml or 8oz