This tea is produced from the leaves of the rice cakes (The leaves are nither old nor young). Aromatic floral liquor.
Wither - Overturned - Cold room treatment - Do aromatic - Ferment - Fry - Lightly dry ferment - Squeeze - Do shape - Dry.
Oolong Tea Organic.
Water Temperature: 212 °F or 100 °C
Steeping time: 3 minutes
Suggested serving size: 1 teaspoon/250ml or 8oz