The creative roasting technique is captured in the tea's entrancing yellowish-brown fluid as the brown leaves unfurl in your teapot. Hojicha's nutty, warming taste will take you back to the peaceful Kyoto hills where it all began.
Enjoy the mellow, toasted flavour of Hochija tea as it calms your mind and spirit with its understated elegance. Organic hojicha is more than simply a drink; it's a charming memento of Japan's illustrious tea culture, cherished by oenophiles all over the world for its singular allure and entrancing warmth. Explore the mysteries of Japan Hojicha and allow its roasting embrace to take you to the very centre of Japanese tea culture.
Organic Japanese Green Tea.
Water Temperature: 212 °F or 100 °C
Steeping time: 3 minutes
Suggested serving size: 1- 2 teaspoon/250ml or 8oz