Strong Roasted Maté and Rooibos lay a delicious groundwork, while the nutty sweetness of Roasted Chicory will delight fans of that particular root tea. The drink is a wonderful treat for anyone with a sweet craving thanks to the lovely caramel chunks that have been added to it. The addition of marigold flowers not only improves the look of the drink but also adds a light floral flavour.
Explore the intriguing realm of Mate Caramel tea, a wonderful combination that combines the charm of Rooibos caramel tea with the earthy appeal of Roasted Chicory root. Savour every drop of this enticing infusion and let the buttery and sweet notes wash over you. This tea will be a lovely and luxurious addition to your tea collection, whether you drink it alone in a quiet time or with friends and family.
Roasted maté, rooibos, roasted chicory, chicory root, caramel pieces, marigold flowers and flavours.
Condensed skim milk sweetened, sugar, glucose syrup, butterfat, humectant: sorbitol syrup (E420), Emulsifier: mono and diglycerides of fatty acids (E471) "contains milk".
Water Temperature: 212 °F or 100 °C
Steeping time: 5 minutes
Suggested serving size: 1- 2 teaspoon/250ml or 8oz